ASPARAGUS OF THE HOUSE L, G
Belgian egg sauce and white asparagus
13,00 / 18,60

ASPARAGUS AND SMOKED CHAR L, G
Hollandaise and spring onion vinaigrette
14,00 / 23,00

SCALLOPS STEAMED IN VERMUT SAUCE L, G
Parmesan, chives and lovage gratin bread
14,00

BEEF CARPACCIO  L 
Smoked Jerusalem artichoke cream, 
malt vinaigrette and horseradish
13,40

ASPARAGUS RISOTTO L, G
Grilled asparagus and organic lemon
14,00 / 19,00

VEGAN ASPARAGUS RISOTTO M, G, V
Organic lemon, rhubarb chutney and 
nut crumble
13,00 / 18,00

WHISKY-PEPPER STEAK (FI) L, G
Beef tenderloin, seasonal vegetables and whisky-pepper sauce
34,00

GRILLED SIRLOIN STEAK (FI) L, G
Truffle potatoes and sauce Bordelaise
30,00

WHITEFISH COOKED IN WHITE WINE L, G
Vegetables, fried scampi and lobster sauce
28,40

DUCK CONFIT L, G
Lentils, saffron aioli and dark cardamom sauce
24,50

CHICKPEA TAGINE AND FILO PASTRY WRAPPED VEGETABLES M, V
Baba ganoush and pickled pear
24,00

SIDES:
Side salad and roasted garlic bread 6,50 M
Fries and aioli 6,50 M, G
Fried vegetables and hummus 7,00 M, V, G

WHISKY CRÈME BRÛLÉE L, G
10,00
Whisky ambassador recommends: TEERENPELI 10 YO Single malt whisky 14€/4 cl

RHUBARB PASTRY, CARAMEL AND OATS L, G
10,00
Whisky ambassador recommends: TEERENPELI PORTTI Single malt whisky 13€/4 cl

CHOCOLATE MOUSSE, COCONUT AND RASPBERRY M, V, G
10,50
Whisky ambassador recommends: TEERENPELI SAVU Single malt whisky 13€/4 cl

SELECTION OF CHEESE AND CHOCOLATE TRUFFLES
14,00
Whisky ambassador recommends: TEERENPELI KULO Single malt whisky 13€/4 cl

ICE CREAM OR SORBET
6,50/portio

TEERISH COFFEE
Teerenpeli Single Malt 3yo, coffee, sugar and cream
9,60

TAPAS PLATE OF THE HOUSE L, G
Shrimp skagen, cured reindeer roast, lingonberry, roasted chevre of Kolatu and yellow onion compote
**
WHISKY-PEPPER STEAK (FI)  L, G
Beef tenderloin, seasonal vegetables and whisky-pepper sauce
**
WHITEFISH COOKED IN WHITE WINE L, G
Vegetables, fried scampi and lobster sauce
**
WHISKY CRÈME BRÛLÉE  L, G

57€ + beverages 33€