À la carte

Book a table

Starters

BEEF TARTAR L, G
Egg yolk, capers, whisky mustard and red onion
14,00
 
AVOCADO-SHRIMP TOAST SKAGEN L, G
Pyygin cucumber and kimchi
13,60
 
GARLIC SNAILS AU ROQUEFORT GRATIN (G)
Toasted rosemary bread
13,50
 
ROASTED GOAT CHEESE VL, G
Fried baby tomatoes, spinach, nuts and balsamic vinegar
13,00
 
PLATE OF THE HOUSE L, G
Smoked mozzarella, prosciutto and black bean hummus, gin salmon pastrami and wasabi
17,00 / for two 28,00 / for four 50,00

Main courses

BEEF FILLET AND WHISKY PEPPER SAUCE L, G
Fried gruyère potato, seasonal vegetables and smoked aioli
34,50
 
GRILLED ROAST OF LAMB L, G
Beetroot, shallot-port wine sauce and lingonberries
25,00
 
ROASTED DUCK BREAST L, G
Roasted capers with olives, cafe de paris sauce and parmesan
25,60
 
 
LOCAL PIKE-PERCH STEAMED IN SAFFRON BUTTER L, G
Parsnip, grilled carrot and hollandaise sauce
27,00
 
OCTOPUS RISOTTO AND FRIED GIANT PRAWNS L, G
24,00 
 
QUINOA-VEGETABLE PATTIES M, G, V
Spinach-chickpea curry and peanut sauce
22,00
 
SIDES:
Side salad and roasted garlic bread 6,50 M
Smoked mozzarella and olive oil 7,00 L, G
Fries and truffle mayonnaise 6,50 M, G

Desserts

CRÈME BRÛLÉE L, G 
9,00
Whisky ambassador recommends: 
TEERENPELI Aged 10 Years Single Malt Whisky 15€/4 cl
 
MANGO, COCONUT MOUSSE AND LIMONCELLO SORBET M, V, G
10,00
Whisky ambassador recommends: 
TEERENPELI PALO Single Malt Whisky 14€/4 cl 
 
WHISKY CHOCOLATE CAKE AND RASPBERRY SORBET L, G
10,00
Whisky ambassador recommends: 
TEERENPELI KARHI Single Malt Whisky 14€/4 cl  
 
SELECTION OF CHEESE AND CHOCOLATE TRUFFLES G
14,00 
Whisky ambassador recommends: 
TEERENPELI KULO Single Malt Whisky 15€/4 cl
 
ICE CREAM OR SORBET
6,50/portion
 
TEERISH COFFEE
Teerenpeli Single Malt 3yo, coffee, sugar and cream
10,00

Menus

Tähkä menu

PLATE OF THE HOUSE L, G
Smoked mozzarella, prosciutto and black bean 
hummus, gin salmon pastrami and wasabi
 
**
BEEF FILLET AND WHISKY PEPPER SAUCE L, G
Fried gruyère potato, seasonal vegetables 
and smoked aioli
 
or
 
LOCAL Pike-perch STEAMED IN Saffron Butter L, G
Parsnip, grilled carrot and hollandaise sauce
 
**
CRÈME BRÛLÉE AND BLUEBERRY SORBET L, G
 
With beef fillet 58
/ pike-perch 55
 
+ wines for beef fillet 32€ 
/ pike-perch 35€