À la carte

Book a table

Starters

BEEF TARTAR L, G
Pear, red onion, egg yolk,
dijon aioli and toasted bread
14,50
 
GARLIC SNAILS AND TOASTED BREAD L, (G)
13,00
 
SHRIMP TOAST SKAGEN L, G
Gin pickled cucumbers, red onion and
spring onion vinaigrette
14,00
 
ROASTED GOAT CHEESE AND
CAULIFLOWER TABBOULEH VL, G
Fried small tomatoes and
pumpkin hummus
13,00
Can also be made vegan
 
TRUFFLE FLAVORED MUSHROOM SOUP
AND GRUYÈRE CHEESE TOAST L, G
13,40/18,00
 
WINTER FLAVORS L, G
Reindeer roast, smoked vendace,
gin pickled cucumbers, red onion compote,
pear, rustic brie cheese and
cloudberry compote
16,00

Main courses

BEEF FILLET AND WHISKY PEPPER SAUCE L, G
Fried parmesan potatoes and
seasonal vegetables
35,50
 
GRILLED ROAST OF LAMB
ROASTED GARLIC SAUCE L, G
Braised Beluga lentils with
horseradish tzatziki and fig
24,50
 
ROASTED DUCK BREAST L, G
Fried potato gnocchi, red cabbage flavored 
with cardamom and port wine sauce
25,80
 
BEER STEWED RABBIT L
Root parsley, cranberry and sour cream
28,00
 
FRIED CHAR AND SCAMPI L, G
Seasonal vegetables and lobster sauce
27,40
 
CHEF’S VEGETABLE KOFTAS L, G
Creamy vegetable-chickpea stew, 
pumpkin mousse and beetroot chips
23,50    
Can also be made vegan
 
SIDES:
Side salad and roasted garlic bread 6,50 M
Fries and aioli of the house 6,50 M, G

Desserts

WHISKY CRÈME BRÛLÉE L, G
10,00  
 
RASPBERRY PARFAIT M, V, G
Chocolate marquise and 
pear poached in lingonberry cider
10,00
 
APPLE TARTE TATIN, WHISKY-MASCARPONE MOUSSE 
AND CARAMEL L
10,00
 
SELECTION OF CHEESE JAMS AND CHOCOLATE TRUFFLES
15,00 
 
ICE CREAM OR SORBET
6,50/portion
 
TEERISH COFFEE
Teerenpeli Single Malt 3yo, coffee, sugar and cream
12,00

Menus

Tähkä menu

WINTER FLAVORS L, G
Reindeer roast, smoked vendace, gin pickled cucumbers, 
red onion compote, pear, rustic brie cheese and 
cloudberry compote
 
**
 
BEEF FILLET AND WHISKY PEPPER SAUCE L, G
Fried parmesan potatoes and
seasonal vegetables
or
 
FRIED CHAR AND SCAMPI L, G
Seasonal vegetables and lobster sauce
 
**
 
NAMI L, G
Whisky crème brûlée, raspberry and 
chocolate marquise
 
 
with beef fillet 58€ / char 55€
 
+ wines 35€