Cellar menu for groups
Cellar menu is only served in the Kellari cabinet by pre-booking. The kabinet fits 15 to 40 person groups.
Cellar menu includes a seasonal appetizer bar and the main course to your choosing. Please choose a menu for the whole group. Menu and the amount of people is to be confirmed three days before the event.
Ask our staff for beverage recommendations!
Different kind of bread and spread
Malt Whiskey -herring
Smoked vendace mousse
Mixed Green salad
Tomato and cheese salad
Quality cheese and seasonal jam
Long-boiled pork chowder, ginger-orange sauce and sweet potato
Smoked salmon, white wine sauce and roasted vegetables and carrots
Blue cheese, ginger-cinnamon flavored pears, vanilla mascarpone
Dessert contains coffee and tea.