Cellar menu for groups
Cellar menu is only served in the Kellari cabinet by pre-booking. The kabinet fits 15 to 40 person groups.
Cellar menu includes a seasonal appetizer bar and the main course to your choosing. Please choose a menu for the whole group. Menu and the amount of people is to be confirmed three days before the event.
Ask our staff for beverage recommendations!
Different kind of bread and spread
Lentil and bean salad
Smoked vendace and potato salad
Pickled grated salad
Smoked salmon, potatoes and white wine-fennel salad
Welldone beef neck, fried vegetables with whisky mayonnaise
Roasted chicken breast, hot vegetable salad and dark ginger sauce
White chocolate mousse and berries flavoured with Teerenpeli PyyGin
Dessert contains coffee and tea.